Beetroot vada also known as beetroot vadai is a dish of flavourful fritters that is often enjoyed in the evenings (or any time of the day you'd like!) alongside a cup of authentic Indian filter coffee. Whether you pack these to enjoy at...

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This is a quick, easy and healthy breakfast/brunch on a weekend or can be a lunch box option too. I have used peas, potatoes and seasonal vegetables with poha. Peanuts are optional. You can switch up the ingredients below as...

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All of our amazing Malgudi Days coffees are sold in different variants, including whole bean or ground to suit Indian Filter, Stovetop or Espresso brew methods.  We encourage you to order the whole bean and grind fresh at home. This way, the...

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Synonymous with a South Indian home is a coffee filter. The filter helps derive the 'decoction' to be used to form the delicious milky beverage known as filter coffee, a staple in many homes and restaurants. So, what is filter...

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Before the 1950s, chicory was not cultivated in India. So all South Indian filter coffee had European-imported chicory.In the late 1950s, the first chicory seeds were imported, and cultivation began in South India. It wasn't until 1971 that businesses realised...

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