Chicory coffee and its Health Benefits How did chicory, a root native to Europe, become an essential ingredient in South Indian filter coffee? From its original purpose as filler during times of shortage, chicory is still added to South Indian...
This recipe is also known as Medu Pakoda. It's an interesting recipe and definitely an easy one. Perfect served with a cup of Malgudi Days coffee on the side.
This is a traditional and authentic festival sweet of Chettinad (Tamil Nadu) region. It is an extremely delicious payasam that all your guests will love. Kavuni Arisi or Black Rice is predominantly used in Chettinad cuisine as it is grown in plenty in the region.
A South Indian snack, best served with your Malgudi Days coffee...
A quick and easy snack for when you feel like something sweet, this Rawa Kersari is easily made with items that are readily available in your pantry...
