Mysuru is the best specialty Arabica you can get from India. The extra large green beans are known as Mysore nuggets -- they're worth their weight in gold! Named after both the bean and the hometown of our founder's mum, this blend holds a special place in our heart. Enjoy nut, spice and cocoa with a citrus finish. There is no chicory in this origin, therefore brewing in your home espresso machine, stovetop espresso pot or plunger (French press) is recommended.